Need a quick and easy salsa? This deliciously mild 5-minute salsa is just like a restaurant and completely paleo, GAPS, and keto-safe!
All the condiments.
Iβll be honest. Until my fourth pregnancy I was NOT a condiment person. Salad dressing, hummus, guacamole, salsaβ¦ I couldnβt stand any of them. But as all yβall moms know, those pregnancy hormones can change you! Now a-days I could probably live off hummus and salsa (with chips, of course), and all my salads must be fully clothed.Β
The verdict is still out on guacamole, though. And itβs not looking good. Iβd rather consume my avocados covered in chocolateβ¦
Easy 5-Minute Salsa.
My husband has always been a salsa fan though, and heβs super picky. Being the crunchy momma I am, Iβve tried for yeeeears β literally β to make one that he approved of. But he is super hard to please when it comes to salsa and I could never get it *just right.*
Until now.
Honestly, when I whipped up this salsa for my family, I was totally just planning on feeding it to my kids. βCause theyβll pretty much eat anything. I didnβt think the salsa connoisseur in my house would approve. But he looooved it! And my 8 year old son practically licked the jar out.
Besides being just about as easy and delicious as can be, this salsa also has the special ability to be as spicy or mild as you like it. And it can even be as chunky or smooth (?) as you like it, too! My family enjoys it mild with a moderate chunky texture. If you enjoy spicer salsa, you can add in some jalapeΓ±os or more cilantro, and puree it longer if youβd like a smoother texture.
The chip conundrum.
You might have noticed I donβt really use corn in anything this blog (other than for cornbread, which I donβt eat). Reason being β Iβm pretty intolerant to corn. Even organic. Post GAPS Diet I can tolerate small amounts corn for a couple months, but then it starts bothering me again and I have to cut it out for another year or so. So I just usually donβt even bother.Β
If youβre a corn-lover and on the lookout for nice organic tortillas to convey your salsa to your mouth, Costco and Aldi both have some delicious options. But if youβre like me and stay away from corn, I suggest Siete. They have some uuuuuh-mazing cassava tortilla chips that I could probably live off. Especially the lime ones. You can buy them on Amazon, but theyβre pretty expensive, so Iβd suggest searching around some health food stores near you and getting your hands on some!
If you donβt eat any sort of chips, no need to miss out! This salsa will go great over a steak or grilled chicken. π
More condiment love.
Love salsa and all that sorta stuff? Here are a few of my familyβs favorite ways to dress up chips, veggies, fruits, and saladsβ¦ Iβm pretty sure youβll find something you love too. π
- Paleo & Whole30 Broccoli Chimichurri Sauce
- Probiotic Blender Ranch Dressing
- Honey-Sweetened Cinnamon βNutellaβ
- Lacto-Fermented Sprouted Hummus
- Creamy Buttermilk Avocado Dressing
- Roasted Red Pepper Hummus
- Pumpkin Spice Fruit Dip
In the recipe card Iβve linked to some of the products from my affiliate partners that I like to use. Purchasing through these links wonβt cost you anything extra. Thanks!
Easy Mild 5-Minute Salsa
Free from grain, gluten, eggs, dairy, and sugar.
Ingredients
1 β 14 ounce can diced organic tomatoes, drained
1/2 yellow onion
2 tablespoons minced garlic
1/2 teaspoon cumin
1 tablespoon fresh cilantro (or more, if you like it)
1 1/2 teaspoons Himalayan salt
3 tablespoons lemon juice or white vinegar
Instructions
Add all ingredients to a mini food processor (I use this one) and pulse a couple times to chop.
Notes
For a spicier salsa, add in up to a 1/4 cup of chopped jalapeΓ±o peppers, depending on how hot you want it.Β
The idea behind this salsa came from this restaurant-style mild salsa and this lazy day salsa recipe.Β
Yummm, perfect salsa…easy and delicious. Thanks for this tasty recipe! π
You’re so welcome, Traci!
Salsa is my weakness I just love it. Canβt wait to try out your recipe!
Haha! My husband is the same. I hope you enjoy it, Emily!
There is TRULY nothing better than homemade salsa! I love that you simplified the recipe to make it super easy.
Thanks, Mary! I love how easy it is, too. Since my family inhales it I need to be able to make it fast. haha.
I love making salsa at home but haven’t in so long! Can’t wait to try this recipe – it’s so quick and easy!
I hope you enjoy it, Lauren!
Delicious! My family would love this. I like how easy it is to grab the ingredients!
Yes! I always have these ingredients on hand. π
You canβt beat homemade salsa. Itβs just so easy to make.
It is!
I love how easy this delicious salsa recipe is!The fresh ingredients really send it over the top!
Yes, they do! Thanks, Jessica!
I can never have enough salsa in the house! Love how quickly this comes together with simple but tasty ingredients.
Yes! It’s definitely a staple here, too.
Homemade salsa is the best. I love that it gets my kids to eat what they otherwise would not – tomatoes! Double win. Your recipe looks so chunky, just like I like it. Can’t wait to try!
Haha! Definitely a mom-win. π I hope you get to enjoy this, Kiran!
I love a great salsa! Bonus for being easy to make!
Thanks, ChihYu!
I’ve never known another (previous) no-condiment person! Haha. I still don’t like any of them. But this looks so easy! If I ever have to make salsa, this is the recipe for me. π
Haha! Sorry to leave you behind. π
5 minutes! That is way quicker than what I have been doing! Such a time-saver, thanks π
You’re so welcome, Stacey!
Yay, no jalapenos or bell peppers! I absolutely can’t tolerate them . . not opposed to spicy, but it is opposed to me, haha! Def need to try out your recipe!
Aw, I totally understand! They donβt like me either. π I hope you get to enjoy this version, Jennifer!
A few pulses in the food processor gives it the perfect texture for me, plus it makes it easier. Thanks for the recipe!
Youβre so welcome!
I love salsas! This one is SO easy! I do add lots of lime and cilantro to mine.. too.
SO good… and yes.. a little heat!
I love the lime and cilantro too, Carol! So good!
Salsa is my weakness and this version with jalapeno will be my new favorite. Yum!
I hope you enjoy it, Linda!
I have actually never made salsa in my life. This one looks so appetising, that I might just whip up one today.
You should totally try it, Zuzana! It’s soooo easy.
How to get the garlic tasted out
Um… if you don’t like the taste of garlic, you can just leave it out. If you want garlic, but the raw taste is too strong, just use a little garlic powder, instead. Maybe 1/4 to 1/2 teaspoon?