Grain-free and missing apple crisp? Enjoy it once again with this easy and delicious Almond Walnut Apple Crisp!
Mom’s special dish.
Is there something your mom made when you were growing up that you always looked forward to? For me, one of those special “mom” dishes was homemade apple crisp. I loved the soft, almost creamy-centered apples, the way the butter and brown sugar melted into syrupy goodness, and of course the crispy sweet oat topping! It was heaven in a pan, I tell you!
Trouble on the home-front.
Unfortunately, after leaving home I came to realize that I was allergic to one of the most important parts of apple crisp… the oats. Sad, isn’t it? There’s just something about the makeup of oats that my body confuses for gluten, so I react to it almost the same!
So it became a little goal of mine to figure out how to make an easy and delicious apple crisp I could eat and not get sick from.
Grain-free apple crisp.
Thankfully apple crisp is one of those “regular” foods that is actually very easy to make grain-free! Nuts are a simple sub for the oats in the crumb topping, and it tastes just as – if not more – delicious!
But don’t take it from me, find out for yourself! Head on over to Intoxicated On Life to get the recipe. And enjoy some delicious, fresh-from-the-oven homemade apple crisp once again!
More than one way to enjoy apples.
I’m not sure I’ve ever met a soul who didn’t enjoy a good, homemade apple crisp, but if you happen to be one of those people, here are some other delicious grain-free apple recipes you’ll be sure to enjoy! They just so happen to be some of my favorite ways to eat apple…