Slow-cooker rosemary roast is an easy and delicious dinner for busy people. Just sit it in the slow-cooker with potatoes and carrots and go on your way!

Slow-Cooker Rosemary Roast

Any slow-cooker lovers out there? I’ve sure become one in the past few years since becoming a mom! They’re great for when you’re short on time, or when you just want to have a less stressful day. 🙂

Some of my favorite things to do in my slow cooker (besides make homemade stock out of my leftover meat bones) are my family’s favorite white chili, and this roast. In the morning I stick it in frozen and by dinner time it’s perfect!

Score for mom!

Head on over to Delicious Obsessions and check out the recipe…

Click Here for the Recipe!

More dinner deliciousness.

If you’re on the lookout for more delicious paleo or Whole30 friendly dinners, here are a few of my family’s favorites!

22 Comments

Chelsea @ The Contented Wife on January 9, 2015 at 8:09 pm

Every time I use my slow cooker I think “Why do I not use this more often?!” I love my slow cooker for roasts too, but never thought about sticking it in there frozen! That’s crazy that it thaws and cooks perfectly for you. I’ll have to try that sometime. We do love roast in our house… Such a quick, delicious meal.

So glad you shared this post at the SHINE Blog Hop!

Raia on January 10, 2015 at 9:52 am
Haha! I do the same thing, Chelsea. 😉 It really is amazing that it thaws so well. I hope you enjoy it if you get a chance to try! Thanks so much for stopping by. 🙂
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Christine | Once Upon a Time in a Bed of Wildflowers on January 10, 2015 at 12:56 pm

Wow! That sounds seriously delicious! Plus you used some of my favorite words — slow cooker and rosemary! 🙂

Raia on January 10, 2015 at 1:17 pm
😉 They do go pretty well together.
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Marla on January 11, 2015 at 3:26 pm

Hi Raia,
I love meats made with my slow cooker – they are always so tender although I have never tried doing a roast frozen. Thanks for sharing on Real Food Fridays.

Raia on January 11, 2015 at 5:25 pm
Glad to share, Marla! Thanks so much for stopping by. 🙂
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Sinziana on January 12, 2015 at 1:13 pm

This looks delicious! 🙂

Raia on January 12, 2015 at 1:48 pm
Thanks so much, Sinziana! 🙂
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vegetarianmamma (Cindy) on January 12, 2015 at 8:14 pm

Thanks for linking up at our Gluten Free Fridays Party! I have tweeted and pinned your entry to our Gluten Free Fridays board on Pinterest! 🙂 I can’t wait to see what you share next time!
-Cindy

Raia on January 12, 2015 at 9:32 pm
Thanks so much, Cindy! 🙂
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Lynda Hardy on January 14, 2015 at 3:09 pm

That looks gorgeous! Thanks so much for linking up to Awesome Life Friday – I hope you’ll come back again this week!

Raia on January 14, 2015 at 3:11 pm
Thanks so much, Lynda! I’m sure I’ll be back. 😉
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mila furman on January 14, 2015 at 10:04 pm

Raia this looks so darn good!!! Totally divine! Thanks so much for linking this up with us at #foodiefridays. It’s always great to see your recipes on there.

Raia on January 15, 2015 at 9:52 am
Thanks, Mila! I’m always glad to share. 😉
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Kyla @HouseofHipsters on January 15, 2015 at 2:30 pm

So pulling the slow cooker out for this one! Thanks for sharing on Found & Foraged!

Raia on January 15, 2015 at 2:31 pm
😉 I hope you like it, Kyla! Thanks for stopping by!
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Brandi @ penguinsinpink.com on January 17, 2015 at 9:01 pm

Yum! I love cooking roasts with rosemary. Thanks for linking up. I have pinned to the Bloggers Brags Pinterest Board. Hope to see you next week.

Raia on January 17, 2015 at 9:03 pm
Glad to share, Brandi! Thanks for stopping by! 🙂
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Danielle @ Poor and Gluten Free on January 20, 2015 at 2:53 pm

Oooh, this looks nice and easy! I’m a fan of my slow cooker, although I don’t use it nearly as much as I probably could. Thanks for sharing this on Waste Not Want Not Wednesday, Raia, I’ve pinned it 🙂

Raia on January 20, 2015 at 3:57 pm
Thanks so much, Danielle!
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Tammy @ creativekkids on January 20, 2015 at 5:09 pm

This looks so good, and I love that I can make it in my slow cooker. Thanks for linking up to Tasty Tuesdays Linky Party at Creative K Kids. I’ve pinned your post to the Tasty Tuesday’s Pinterest board.