Coconut Sorghum Pancakes by Raia's Recipes
Another hit with the hubby. He actually said he was full when I asked if he would like more! Win!
Coconut Sorghum Pancakes by Raia's Recipes

I adapted these from a recipe my friend wrote up for Miso Vegan. These pancakes are super easy and yummy, not to mention a great way to use coconut flour! : )

{Coconut Sorghum Pancakes}
Gluten, Egg, Dairy & Sugar Free

Adapted from Miso Vegan.

1/4 c. flax meal
1/2 c. hot water
1/4 c. arrowroot powder
2/3 c. coconut flour (I like to make my own)
2 c. sorghum flour
1 1/2 T. baking powder
1/2 t. kosher salt
3 c. coconut milk (I like to make my own)
1/4 c. olive oil (or melted coconut oil, or applesauce)

Combine flax meal and hot water and let stand until gelled. In large bowl, whisk together remaining dry ingredients. Set aside. When flax is ready, stir in milk and oil, the pour into the dry ingredients, stirring to combine. Pour 1/4 cupfuls of batter onto hot skillet and cook until bubbly and lightly browned on the edges. Flip and repeat.

{This recipe is linked to Slightly Indulgent Tuesdays.}