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All the smoothies.
If you search my site for smoothies, you’ll quickly realize that I’m of the opinion that one can never have too many smoothie recipes. The various combinations of fruits, nut butter, veggies, milks, juices, spices, et cetera make for endless options!
In this household, some of our smoothie staples are bananas, nut butter, and homemade coconut milk. Add in some cinnamon, chia seeds, and applesauce, and you have a winner!
It’s always smoothie season.
Living in the south, there’s no reason for me to give up my smoothie addiction in the winter, either. You can regularly find me feeding my family a smoothie for breakfast, lunch, OR dinner year ’round.
And my crazy family doesn’t complain. My kids wrap themselves up in blankets at the kitchen table and happily drink their smoothies. Haha!
If you’re a fellow smoothie addict, you’ll probably enjoy this Cinnamon Nut Butter Smoothie. It’s an easy tweak on one of our family staple smoothies, and adding in the cinnamon gives a nice subtle warmth to the smoothie.
Here are some of our other favorite smoothies, if you’re on the lookout for new recipes:
- Carrot Orange Smoothie
- Beets & Berries Smoothie Bowl
- Peanut Butter Mocha Smoothie (note: I don’t usually give this one to my kids, they don’t need any help in the energy department!)
- Healthy Eggnog Smoothie (one of my winter favs! Though I’m all for eggnog any time of year…)
- Chocolate Almond Butter Pumpkin Smoothie
- Chocolate Peanut Butter Smoothie
- Apple Pie Smoothie Bowl
Like all my other smoothies, I go for easy in this one, too. Just a few simple ingredients that every real foodie will have on hand, a blender, and boom! Smoothie heaven.
And easy breakfast, lunch, dinner, or snack awaits! And if you can’t finish it off, pour it into popsicle holders and freeze for a treat later on. 😉
In the recipe card I’ve linked to some of the products from my affiliate partners that I like to use. Purchasing through these links won’t cost you anything extra. Thanks!
Cinnamon Nut Butter Smoothie
Free from grain, gluten, eggs, dairy and sugar.
- 2-3 ripe bananas
- 1/3 c. nut butter, or organic peanut butter, if you want
- 1/2 c. applesauce (optional)
- 1 c. milk of choice (I like to use my homemade coconut milk)
- 1 T. chia seeds
- 1 t. cinnamon
- 2 c. ice
Combine all ingredients in blender (I use this one) and blend on high until smooth.
Need more breakfast/lunch/dinner winners? Here are a few of my multi-meal favorites. 😉