Dark Chocolate Brownies by Raia's Recipes
 

These are by far one of my most popular brownie recipes. No gluten, eggs, dairy, or sugar, but still full of that wonderful dark chocolate loveliness. How could any one say no?

{Dark Chocolate Brownies}
Free of gluten, eggs, dairy & sugar.

1/2 banana, mashed
1/4 c. juice (I used apple raspberry)
2 t. vanilla (I like to make my own)
2/3 c. applesauce
1/2 c. cocoa powder
1/2 c. rice flour
1/4 c. tapioca flour
1/4 c. potato starch
1/2 t. guar gum
1 t. baking powder
1/3 c. dairy-free chocolate chips

Preheat oven to 325 and line a 9×9 inch baking dish with parchment paper. Cream together banana, juice, vanilla and applesauce. In separate bowl, whisk together dry ingredients. Pour over wet ingredients and mix well until no dry spots remain. Stir in chocolate chips and bake for 15 minutes, or until toothpick comes out clean.

{This recipe is linked to Allergy-Friendly Lunchbox Love, Allergy-Free Wednesdays, Fight Back Friday, Healing With Food Fridays, Simple Meals Friday, What to Do Weekends.}