Caramel and Chocolate Chip Cookies from Auntie Bethany

Welcome back to Savoring Saturdays!

Isn’t it crazy that December is already upon us? Everything everywhere is getting all Christmasy and cookies are on my mind. Not Christmas cookies, though, Hanukkah ones

Speaking of cookies, last weekend’s most popular recipe were these delicious sounding Caramel and Chocolate Chip Cookies from Auntie Bethany. You pretty much can’t go wrong with a chocolate chip cookie recipe. 😉

Caramel and Chocolate Chip Cookies from Auntie Bethany | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.com

Here are my favorites from the last party, I went a little crazy with the features… again. 😉 You all just have such wonderful recipes!

Peppermint Cocoa Bites, from Grounded & SurroundedPeppermint Cocoa Bites from Grounded & Surrounded  | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.com

Mulled Hibiscus Tea, from Natural Fit FoodieMulled Hibiscus Tea from Natural Fit Foodie | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.com

Mantecados & Spanish Polvorón, from Oh the Things We’ll Make

Mantecados & Spanish Polvorón from Oh the Things We'll Make | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.com

Gluten-Free Gingerbread House How-To, from GF Jules

Gluten-Free Gingerbread House How-To from GF Jules | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.com

How to Make Bone Broth & Why It’s Good for You, from the Gluten-Free Homestead

How to Make Bone Broth & Why It's Good for You, from the Gluten-Free Homestead | Savoring Saturdays Weekly Gluten-Free Linky Party at RaiasRecipes.comThanks so much for sharing with us, everyone! 🙂

Get to know your hostesses!

Savoring Saturdays Gluten-Free Linky Party | RaiasRecipes.com

Raia from Raia's Recipesfacebook twitter pinterest google plus google plus rss
Elle from Only Taste Mattersfacebook twitter pinterest rss youtube
Emily from Recipes to Nourishfacebook twitter pinterest instagram 
Celeste from Life After Wheatfacebook twitter pinterest googleplusinstagram

Here’s what we’ve been up to lately…  

Delicata Squash Salad with Persimmons and Cranberries, by Emily

Cranberry Walnut Cheese Ball, by Raia

Wanna share with us?

Feel free to link up one or two of your own posts about:

  • gluten-free food 
  • do-it-yourself stuff/crafts
  • gardening/farming/homesteading
  • homeschooling
  • housekeeping
  • food politics
  • healthy living
  • whatever you’re grateful for today!

Please note: If your post doesn’t fit these guidelines, it will not be featured! If your post is in any way inappropriate, it will be deleted from the party. Please keep your posts encouraging!

Wanna check out what’s been shared in past Savoring Saturdays parties? Take a look at our Pinterest board! We try and pin every post that has been linked up!

Follow Raia Torn’s board Savoring Saturdays Link Party on Pinterest.

 

Now let’s get to this weekend’s party!

 

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29 thoughts on “Caramel and Chocolate Chip Cookies from Auntie Bethany

  1. Thank you so much for featuring our Peppermint Cocoa Bites! I am needing to make another batch AGAIN as we have pretty well devoured every last one 😉 Merry Christmas and thanks for hosting such a great party every week!

  2. Wow! I so wish we all got together in person each week so I could sample everything! The featured posts this week all look AMAZING!!

    I have been kinda obsessed with coconut wraps lately, so I added recipes for two of my favorite ways to use them in grain-free “tortilla chips” and to make a simple caramel apple turnover. ♥

    Wishing everyone a Very Merry Christmas!!
    Andrea

    1. Ooh, great idea. 😉 Haha. Apple turnovers of any kind sound wonderful – but simple and caramel are definitely bonuses! 🙂 Thanks for sharing with us, Andrea!

  3. Thank you so much for the feature Raia! I have to say Savoring Sarurdays is getting better each week! I have found so many yummy recipes to pin, just love it! Keep up the good work and have a lovely weekend.. 🙂