Garlic & Dill Baked Flounder in Browned Butter

Today I’m sharing one of my family’s absolute favorite dinners over at Naturally Loriel. Though it sounds like a mouthful, this garlic and dill baked flounder in browned butter is sure to make even the simplest cook feel like a gourmet chef!

Garlic & Dill Baked Flounder in Browned Butter | gluten-free, grain-free, paleo | RaiasRecipes.comThis simple dish is flakey, delicious, and easy to prepare. And since wild-caught, cold-water fish are full of nutrition I’m always happy to put it on the menu.

Garlic & Dill Baked Flounder in Browned Butter | gluten-free, grain-free, paleo | RaiasRecipes.comHead on over to Naturally Loriel and get the recipe! You won’t regret it… 😉

Click Here for the Recipe!

Garlic & Dill Baked Flounder in Browned Butter | gluten-free, grain-free, paleo | RaiasRecipes.com


This post was shared at Allergy Free WednesdaysAnti-Procrastination TuesdayAwesome Life FridayBlogger’s BragsDo Tell TuesdayFat TuesdayFive Friday Finds, Found & ForagedFridays UnfoldedFrom the FarmFrugal Crafty HomeFull Plate Thursday, Gluten-Free FridayGluten Free Wednesdays, HomeAcre Hop, Let’s Get RealMama Moments MondaysMarvelous MondayMostly Homemade MondaysMouthwatering MondayNatural Family Friday, Pure Blog LoveRaising Homemakers, Real Food FridaysReal Food Wednesday, Saturday Night FeverShine, Simple Saturdays, Simply Natural SaturdaysSo Much at HomeTasty TuesdaysThank Goodness It’s Monday, Tickle My TastebudsTwo Cup TuesdayWaste Not Want Not, What to do Weekends.

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36 thoughts on “Garlic & Dill Baked Flounder in Browned Butter

  1. This is a fabulous recipe! I’m always on the hunt for a good fish recipe as we don’t eat enough of it around here.

    Thank you for sharing this post on the SHINE Blog Hop!

    Wishing you a fabulous weekend!

    Much love,
    Lysa xx
    Welcome to My Circus
    Co-host #SHINEbloghop 2/5

  2. I love that you are offering something so simple and fancy at the same time! Your recipe has been selected for Family Fun Friday! I am featuring it over at brittalafont.com on Thursday Feb 12, Stop by and grab your “I was featured” button! Already it it too! Great job!

  3. I need to cook fish more often. Of course Lent is around the corner so that should be a good incentive for me to start, and this recipe is on my list.

    Thanks for sharing on Tasty Tuesdays! Hope you will join us again next week.

  4. I will be trying this one – you’re hitting a lot of my favorite flavors here! Thanks for linking up to Awesome Life Friday! We will be pinning this post – can’t wait to see what you’re sharing this week!